Pasta and vegan are two phrases we wouldn’t normally say go hand in hand. But, these seven recipes have proved us totally wrong. They let vegetables shine, are super easy to make and most importantly, taste absolutely delicious. So, whether you’re a lifelong vegen, considering a plant-based diet or in need of a recipe that’s just right for a guest, you’ll find a recipe you’re sure to love.
Keep scrolling for seven of our favourite vegan pasta recipes.
Vegan Pea Pesto Pasta With Sundried Tomatos & Arugula
You can’t really go wrong with this vegan take on pesto pasta.
Grab the recipe here.
Vegan Cauliflower Cream Sauce
This creamy sauce might be easy to whip up, but it doesn’t skimp on flavor.
Grab the recipe here.
Tomato Basil Cream Pasta
Cashews and tomatoes mix to create a thick, creamy sauce that’s equal parts comforting and light.
Grab the recipe here.
Mushroom Stroganoff
This tasty recipe switches out the meat for an extra big serving of protein-packed mushrooms.
Grab the recipe here.
Vegan Mac and Cheese
This vegan mac and cheese is easy to make and even easier to eat.
Grab the recipe here.
Vegan Roasted Red Pepper Pasta
This 10-ingredient vegan and gluten-free pasta is a great option for a dinner party, but it works just as well for a easy weeknight meal.
Grab the recip here.
Garlic Alfredo Pasta With Brussel Sprouts
This is quite possibly the ultimate plant-based comfort meal.
Grab the recipe here.
Want more vegan recipes? Try:
Hippie Lane’s Stuffed Capsicums
Lola Berry’s Chickpea & Kale Scramble
Jessica Sepel’s Nom-Worthy Alfredo Pasta
Jacqueline Alwill’s Chocolate Cherry Cheesecake
By Chloe’s “Chlostess” Cupcakes
