Perfect as a light dinner or side dish, this fresh and zesty cucumber noodle salad by celebrity chef and Paleo diet advocate, Pete Evans is a winner. Combining cucumber noodles with toasted sesame seeds and tahini, it’s a riot of texture and flavour. But want to know the best part? You can make this delicious dish in under ten minutes!
“If you want to make this dish really special, a spoonful of salmon or trout roe is sensational, or some cured or smoked salmon or a can of sustainable tuna work a treat, too,” says Pete Evans.
Pete Evans’ Cucumber Noodles with Sesame
Serves 2–4 as a side dish
YOU WILL NEED
4–5 Lebanese cucumbers, spiralised into thick noodles