Chocolate and peanut butter is a classic combination that Americans have gotten right for years. The saltiness of the peanut butter and the sweetness of the chocolate balance each other out just perfectly. And now, thanks to some health freaks with a sweet tooth, it’s also good for you. There’s protein in peanut butter and antioxidants in cacao and we’ve added dates for extra fibre and a hint of caramel. You’re welcome.
Caramel Peanut Butter Cups
Vegan, raw, refined sugar free
Caramel Peanut Butter 1 cup date paste or 8 pitted medjool dates (make sure your date paste is homemade or 100% dates store bought) 1 cup 100% peanut butter 1 teaspoon vanilla Pinch salt (Himalayan/celtic/sea salt)
Raw Dark Chocolate
3/4 cup coconut oil melted 1 cup raw cacao powder 1/4 cup maple syrup Pinch salt (Himalayan/Celtic/sea salt)